how to make pikelets without eggs No egg pikelets recipe
Pikelets are a delicious treat that are easy to make and oh-so-tasty. Whether you’re looking for a sweet breakfast treat or a delightful snack, pikelets are the way to go. They are similar to pancakes or flapjacks, but with a slightly different texture and flavor that sets them apart.
How to Make Pikelets
First things first, gather your ingredients. You will need self-raising flour, sugar, eggs, milk, and butter. Once you have everything ready, it’s time to start baking!
In a mixing bowl, combine the flour and sugar. Make a well in the center and crack the eggs into it. Whisk the eggs gently until they are well mixed with the dry ingredients. Slowly pour in the milk while whisking continuously. Keep whisking until the batter becomes smooth and well combined.
Heat a non-stick frying pan or griddle over medium heat. Add a knob of butter and allow it to melt and coat the pan evenly. Once the pan is hot, ladle small amounts of the batter onto it, making sure to leave some space in between each pikelet. Cook them for about 2-3 minutes on one side or until small bubbles form on the surface. Flip them over and cook for another 1-2 minutes until golden brown.
Pikelets with a Twist
If you’re feeling adventurous and want to take your pikelets to the next level, why not try adding some exciting flavors? You can experiment with different ingredients like chocolate chips, fresh berries, or even a spoonful of Nutella. Just sprinkle your chosen add-ins onto the pikelets after pouring the batter onto the pan. This will give them a burst of flavor and a delightful surprise in each bite.
Pikelets are incredibly versatile and can be enjoyed in many different ways. You can serve them warm with a dollop of your favorite jam or a drizzle of maple syrup. If you prefer a savory option, pikelets also pair well with cream cheese, smoked salmon, or avocado. The possibilities are endless!
Now that you’ve mastered the art of making pikelets, it’s time to indulge in their delectable goodness. Gather your loved ones around the table and enjoy these fluffy treats together. Whether it’s a lazy Sunday morning or an afternoon tea party, pikelets will always bring a smile to everyone’s face.
So why wait? Get your apron on, grab your ingredients, and start flipping those pikelets. Your taste buds will thank you!
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